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Wedding Cake

September 20, 2008

We probably went to 6-7 different bakeries to try wedding cakes. We both love cake and we definitely took advantage of cake tasting. Cake House in LA’s Koreatown has the best fruit cake I’ve ever had. It’s so moist and the frosting is so soft. It’s not too sweet at all, which I loved.


Left: we picked the design with silver balls as decorations; Right: flower design inspiration on the cake for our florist (photos from projectwedding.com)


Our cake toppers–Korean Bride and Groom

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